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CERAMIC AND CERAMIC TITANIUM KNIVES

All Ceramic and Ceramic Titanium knives 

 

SANITARY KNIVES

They don’t chemically react with food. Thus, the products keep their original taste (no aftertaste). These knives do not absorb product smells (including fish).

 

PERFECT FOR CUTTING

Ceramotitan and Ceramic knives are a perfect tool for working with vegetables, fruit, bread, mushrooms, meat and fish fillets.

 

JAPANESE KITCHEN HIGH-TECH

The knives are sharp, light and perfect. They do not rust, and are easy to clean. 

 

 

Rules for using and maintaining the Samura Ceramotitan knives